The terroir of Abruzzo, Italy, weaves a narrative of rugged landscapes, ancient traditions, and remarkable biodiversity.
Situated in central Italy along the Adriatic coast, Abruzzo boasts a viticultural tradition that dates back thousands of years, intertwining with the region's cultural and agricultural heritage.
Cantine Orsogna
In 2004 Graci sold his grandfather’s land and used the proceeds to buy land on Mount Etna, and is amongst the group of Etna pioneers including Foti, Franchetti, Cornelissen, de Grazia and Benanti who over the last twenty years have…
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Valle Reale
The Calabretta wines hail from the DOC of Etna Rosso in northeastern Sicily. The vineyards are planted between 300 and 900 meters on the slopes of Mount Etna, an active volcano that looms in the distance for much of eastern…
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Emidio Pepe
The Nicolosi Asmundo family has been living with the vine in Milo on the eastern slope of Etna for over 300 years. Records from the early 18th century show the Bishop of Catania gave the family the task to turn…
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Emidio Pepe Trebbiano d’Abruzzo 2018
The Trebbiano is foot-trodden and the must is then fermented in little cement vats without any selected yeast, according to ancient methods. After two years the wine is hand-bottled without being filtered. The wine is slightly golden-hued with notes of yellow fruits and nuts.
2021
$115.99
Out of stock
Cirelli Vino Rosso 2022
Dark, ruby colored wine comes from the organic vineyards of this fine estate in Atri. Firm, ripe tannins add grip to this tense but strikingly complex wine.
2019
$17.99
157 in stock
Valle Reale Montepulciano d’Abruzzo 2022
The organic Montepulciano grapes that produce this wine are sourced from two separate vineyards: Popoli and Capestrano. Bright ruby-red in color, this youthful red offers explosive aromas of blueberries, cherries, licorice, and sweet spices. On the palate, it is medium-bodied with plentiful acidity and a pleasant finish.
$23.99
Out of stock